and Marni chose Burrata with Minty Pea Pesto
To pass, Kara chose Mission Figs with Goat Cheese, Pistachios and Agave
To end on a sweet note, Kara chose Mini Key Lime Pies in Mason Jars
and Marni chose Dulce de Leche Macaroons with Sea Salt
Thank you all for your support over the years - we are still having a ball cooking, tasting and blogging away!